Sneska Lee, a PhD student from the University of Lincoln Institute for Agri-Food Technology (LIAT), supported by the Environment Agency has been awarded a student prize from The Worshipful Company of Farmers livery company for the best agricultural student at the University of Lincoln. Sneska’s work focuses on Investigation of subsurface agricultural field drainage and its...
The new EPSRC Centre for Doctoral Training in Agri-Food Robotics at the Universities of Lincoln, Cambridge and East Anglia is looking for enthusiastic, talented students to join its new 4-year programme. It offers fully funded places available for UK/EU students with 3 years’ UK residency to conduct their PhD studies in a vibrant and research-intensive environment. For more...
In October 2017, a group of students studying the MSc Agri-Food Technology programme at the University of Lincoln, visited Branston, Lincolnshire. Established in 1968 by a collaborative group of farmers in Branston, Lincolnshire, the company are a hugely successful producer and processor of potatoes. Their volume grew from 15,000 tonnes a year in...
The Lincoln Institute for Agri-Food Technology (LIAT) were pleased to attend the Lincolnshire Farming Conference 2017, at the well known Lincolnshire Showground. As a yearly event held at the home of the historic Lincolnshire Show, the day was an excellent opportunity for people working in the Agricultural sector to learn about new...
An innovative new postgraduate degree course is being launched in the heartland of the UK’s multi-billion pound Agri-Food sector to tackle an emerging shortage of higher level skills facing the food and farming industries. The University of Lincoln’s new MSc in Agri-Food Technology, launching in September 2017, will educate...