Agaricus Robotics is proud to announce the launch of an exciting research project that has the potential to revolutionise the agricultural industry by developing the world’s first commercial mushroom harvesting robot. This innovative project aims to provide game-changing productivity and is expected to increase yield and reduce food waste...
Lincoln Institute for Agri-Food Technology are delighted to partner with TedX Brayford Pool Series by hosting a Salon and Adventure ‘The Way We Eat’ on Saturday 16 July at the University’s Riseholme Campus. Join colleagues from LIAT to explore some of the key topics impacting food, agriculture and technology...
The EPSRC AgriFoRwArdS CDT have teamed up with others from The University of Lincoln, including, Lincoln Agri-Robotics and the EPSRC Internet of Food Things to hold a Holiday Hackathon Challenge between 10 December 2021 and 10 January 2022. The hackathon brings together students from all over the UK, and...
With an estimated 37% of the world’s greenhouse gasses being produced by the agri-food industry, the UK Government has selected the University of Lincoln, UK, to share with COP26 its cutting-edge robotics and artificial intelligence (AI) technology which is influencing the future of sustainable food production. The UN Climate...
Missed our Lincoln Agri-Robotics Citizen Science event last week? Watch again to find out how the fruit and vegetables growing in your garden/field can support our robotic research. Hear researchers explain the importance of images in developing machine learning, sensing and vision systems – supporting the future of agriculture and...
Are you a cattle and/or sheep farmer in the UK? Lincoln Institute for Agri-Food Technology student Alice Bucker is researching liver fluke in the UK and needs your help. Hear from Alice below. “I am an MSc student at the university of Lincoln researching liver fluke in the UK,...