Lincoln Institute for Agri-Food Technology (LIAT), at the University of Lincoln, UK, in conjunction with the Fresh Produce Consortium (FPC), hosted an FPC Future conference and Careers Area on 04 November 2021 focussing on future technology including robotics and automation and in horticulture. The event took place at the...
The EPSRC AgriFoRwArdS CDT have teamed up with others from The University of Lincoln, including, Lincoln Agri-Robotics and the EPSRC Internet of Food Things to hold a Holiday Hackathon Challenge between 10 December 2021 and 10 January 2022. The hackathon brings together students from all over the UK, and...
With an estimated 37% of the world’s greenhouse gasses being produced by the agri-food industry, the UK Government has selected the University of Lincoln, UK, to share with COP26 its cutting-edge robotics and artificial intelligence (AI) technology which is influencing the future of sustainable food production. The UN Climate...
Can new tech, coupled with an old approach, be used to tear up blackgrass? Dr Shaun Coutts, Senior Lecturer at LIAT, will be discussing this and more as part of the Emerging Agri-Tech session at REAP2021, 10 November. Hosted by Agri-TechE, the leading innovation ecosystem for agri-tech, the conference...
A Partner in leading regional law firm Roythornes turned lecturer for the day recently as she gave apprentices studying for a career in the food sector an insight into the practical issues relating to Food Regulation. The session featured Hannah Leese, Partner and head of Roythornes Food regulatory team...
We are delighted that the work on data trust frameworks by Lincoln’s Internet of Food Things Network Plus and Pinsent Masons has been published in Nature Food… ‘Unleashing the Digital Food System’ The National Food Strategy recognised that “digital technology” has the power to transform the food system for the...