technology

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Showcasing the cutting edge of new agri-food technology

Robotic harvesting of vegetables, automated weeding techniques and the use of sensitive disease detection software were among the innovative technologies showcased at the UK’s National Centre for Food Manufacturing as part of a new agri-tech initiative. Launched in line with the Government’s quest for the UK to become a...

Showcasing Developments in Agri-food Technology

The National Centre for Food Manufacturing will host an event on November 10 2015 to highlight the research in agri-food technology at the  University of Lincoln and within Lincolnshire’s Agri-food businesses. The day will be a mix of practical demonstrations and informal presentations and will explore the potential application and...

New research institute to improve productivity in agri-food sector

Seeking to support and enhance productivity in the agri-food sectors, the University of Lincoln has today announced the creation of the Lincoln Institute for Agri-food Technology. The Institute will capitalise on the University’s growing research and educational activity in the agri-tech and food sectors, including food manufacturing, agri-robotics, agronomy...