A Partner in leading regional law firm Roythornes turned lecturer for the day recently as she gave apprentices studying for a career in the food sector an insight into the practical issues relating to Food Regulation. The session featured Hannah Leese, Partner and head of Roythornes Food regulatory team...
Are you a cattle and/or sheep farmer in the UK? Lincoln Institute for Agri-Food Technology student Alice Bucker is researching liver fluke in the UK and needs your help. Hear from Alice below. “I am an MSc student at the university of Lincoln researching liver fluke in the UK,...
Sneska Lee, a PhD student from the University of Lincoln Institute for Agri-Food Technology (LIAT), supported by the Environment Agency has been awarded a student prize from The Worshipful Company of Farmers livery company for the best agricultural student at the University of Lincoln. Sneska’s work focuses on Investigation of subsurface agricultural field drainage and its...
In March 2019, a group of MSc students from the Agri-food Technology programme were given the opportunity to go on a field trip to see the world’s first underground farm as part of their studies at the University of Lincoln. During the day trip, students also attended the Fresh...
The new EPSRC Centre for Doctoral Training in Agri-Food Robotics at the Universities of Lincoln, Cambridge and East Anglia is looking for enthusiastic, talented students to join its new 4-year programme. It offers fully funded places available for UK/EU students with 3 years’ UK residency to conduct their PhD studies in a vibrant and research-intensive environment. For more...
The University of Lincoln, UK, has appeared in the QS World Subject rankings for the first time. The success recognises the University of Lincoln for their teaching and research relating to agriculture and forestry, placing it in the top 200 institutions in the world. The rankings consider institutions across...